We had, Roast Lamb, roast potatoes, peas,broccolee, roast Onion, onion gravy and mint sauce. Followed by a Black Forest Gateau Biscuit (M&S) and proper coffee in a proper coffee cup. oh, and mint toffee!
We are still munching of the remains of the huge leg of lamb we had for Easter dinner. And pate and loads of yummy cheeses in the fridge... and grapes! And salads of every sort! And breads and more breads. Mmmmmmmmmmmmmmm. I don't know which I love best... hot roast lamb or cold roast lamb.
Just keep swimming... just keep swimming.. just keep swimming....