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meerkat wrote:raisindot wrote:Quatermass wrote:raisindot wrote:I was going to make some snarky comment about how asking the British for food recipes is like asking Americans for sound financial management advice but I'll refrain.
And yet, not only does America virtually run the world market, but there is Jamie Oliver.
Scary, isn't it. (Disclosure: I have no idea of who Jamie Oliver is).
Keep it that way Raisindot!
He is an Essex boy who thinks he can tell you what to eat! He dropped himself in it over here and now is trying the States! Gods help you, that's all I can say!

pip wrote:We only got colcannon on Halloween with money hidden in it. But it is lovely![]()
I love German food. I could live on jaeger schnitzel

michelanCello wrote:Jee, what a lot of postsThanks for the recipes, everyone, I'll try them out soon and let you know how it went
Although, I might skip pip's meat with meat and meat of course stew
But I'm sure it tastes great...
![]()
Had rice with a creamy curry sauce with corn and chicken - will post the recipe later![]()
Ow, and special thanks for the websites, will take a better look at them later

michelanCello wrote:Jee, what a lot of postsThanks for the recipes, everyone, I'll try them out soon and let you know how it went
Although, I might skip pip's meat with meat and meat of course stew
But I'm sure it tastes great...
![]()
Had rice with a creamy curry sauce with corn and chicken - will post the recipe later![]()
Ow, and special thanks for the websites, will take a better look at them later


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